Creatively Simple – How to Make Fiesta Basics Salsa, Guacamole, Beans and Rice
This book is filled with 4 of the basics to cooking any great Mexican meal. Beans and rice are the best side dishes there are and no Mexican meal is complete with out salsa and guacamole. This is a great addition to my many How-to books an Mexican Food cooking.
How to ebook approx 27 pages with lots of pictures ebook download
We moved from Southern California to Tennessee in the late fall of 1993. It was a wonderful new place except for one thing. We had grown up on Mexican food. Not American style fast food Mexican but authentic, miles from the border California style Mexican food. There was no good Mexican food in Tennessee. So I made it myself. Then I taught my daughters. Then we had more daughters and they learned to cook better than me. And they got better and better. And now that there are plenty of Mexican restaurants in Tennessee, we still can’t find one that tastes as good as our daughters cook. So I followed Georgia around the kitchen with my camera just to get this incredible information for you! This is part of a set of many books, some already released and some I have yet to complete separate from this. This book is filled with 4 of the basics to cooking any great Mexican meal. Beans and rice are the best side dishes there are and no Mexican meal is complete with out salsa and guacamole. This is a great addition to my many How-to books an Mexican Food cooking. This is just one of a series of Creatively Simple “How to” ebooks approx 27 pages with lots of pictures ebook download
Price: $4.95
[…] is another of our great menu ideas. It is frugal, and yummy at the same time, you will get my my Fiesta Basics ebook for the […]